Christmas menu

Christmas soup with galets and “pilota”
Monkfish and prawn stew
Grandma’s cannelloni with Christmas roast and truffle bechamel
Royal crab salad with winter vegetables and citrus vinaigrette
Duck and foie ham salad with honey, mustard and pine nuts vinaigrette
Sorrentino de “rovellones” mushrooms and sausage “del Montseny”
Crispy monkfish, crayfish and vegetables with chanterelle sauce
Veal carpaccio with parmesan flakes and mushroom and mustard vinaigrette
Seasonal mushroom festival with creamy potato and truffled egg

Cod au gratin with apple and honey mouselina with onion noodles
Monkfish with seafood prawns and crayfish
Squid stuffed with artichoke crispy
Sea and mountain of free range chicken with lobster
Piglet confit and out of work with Ratafia sauce
Meloso kid, apricots, sweet potato and Armagnac
Fricandó de Navidad with mushrooms and chanterelles
Veal sirloin burger and Iberian jowl with Poêle foie and port sauce

Pina colada tartlet
Textures of caramelized apple with cinnamon foam
Christmas trunk stuffed with nougat
Seasonal fruit festival with English cream
Chocolate coulant with vanilla ice cream
Cream and chocolate profiteroles
Mojito Sorbet

Mineral waters
Gómez de Segura “Rioja” Red Wine
White White Wine – Heretat Mont Rubí “Penedès”
Parxet – Cava Brut Reserva
Cafes and Assortment of Nougat

53€ (VAT included)

(Children’s Menu valid up to 12 years)

Grandma’s cannelloni with Christmas roast and bechamel
Christmas soup with galets and cooked ball
Bolognese rigatone macaroni

Beef sirloin burger and Iberian jowls with french fries
Grilled lamb ribs
Grilled free range chicken and chips

Natural yogurt with Oreo
Cream and Chocolate Fondant Profiteroles
Chocolate Crêpe

Mineral Waters or Soft Drink

€ 33 (VAT included)

For any modification please notify us in advance. This way we can guarantee a better service.
To guarantee the best quality of the dishes and to continue offering the fresh product, the menus can be modified
without notice guaranteeing them the same quality. In case of food intolerance, inform our staff in advance.